At Bare Metal Standard, we make sure your facility is up to current code standards. When we inspect your kitchen exhaust system, we may find deficiencies in your system that can be resolved by our team of professionals. The most common deficiencies we find are: Holes in ductwork. This means the duct is not “liquid tight” as specified by NFPA 96 reference code … Read More
Prepare a Commercial Kitchen For A Health & Fire Safety Inspection
If you’re a facility manager or owner of a commercial kitchen, you know how important health and safety inspections are to the continued operations of your restaurant or facility. You need to ensure that your commercial kitchen is in compliance with state and local health regulations. A failing health inspection grade halts operations and results in high repair or cleaning … Read More
Common Kitchen Exhaust System Deficiencies and Why They Matter
Whether you’re building a new restaurant or installing a kitchen into an already existing commercial building, it’s important to understand the various aspects of kitchen exhaust systems that are specifically designed to keep them fire safe. The goal of a kitchen ventilation system is to safely deliver the flammable vapors emitted from cooking operations from stovetop to rooftop. This prevents … Read More
Questions to Ask When You Hire a Company to Clean Your Kitchen Exhaust System
When hiring a company to clean your kitchen exhaust systems, it’s crucial that you ask the right questions