Commercial Hood Cleaning Services
At Bare Metal Standard®, we go above and beyond to provide the highest standard of kitchen exhaust system cleaning available anywhere. We’ve refined our process to produce a full system clean and the ability to reproduce this process nationwide. Simply put, there’s no kitchen exhaust system we can’t clean.
The BARE METAL STANDARD® Clean Difference
There’s a vast difference in how companies clean and maintain kitchen grease exhaust systems. We originally developed Bare Metal Standard® Kitchen Exhaust Cleaning Service to address what the industry had been demanding for years, ‘THERE MUST BE A BETTER WAY!’ Our standard of a “clean” system is only when every inch of the system has been cleaned. When we return your system to bare metal using our proprietary process, we ensure no flammable grease residue remains inside your system. Then – and only then – do we deem your system clean and fire-safe. Bare Metal Standard® Kitchen Exhaust Cleaning Service has become our brand standard that defines how we do business. It’s reflected in how we clean, the professionalism that can be expected from our technicians, and our scheduling program that takes away our customers’ worries and ensures their peace of mind. Call today for a free inspection and estimate!
Vision Statement
We adhere to those qualities that have made us great: to be honest and plainspoken in our connections; to be daring and innovative in our products; to be caretakers and educators of ourselves and our communities; to be trailblazers and pathfinders for others to follow; and to inject our passion into everything we do.
The Bare Metal Blog
Basics on Solid-Fuel Cooking Equipment Requirements
Charbroiled food, stone fire pizza, and barbecue specials are all seasonal favorites during summertime. That, coupled with the rise in front-of-house cooking, makes solid fuel cooking appliances increasingly popular among […]
The Necessity of Fire Suppression Systems for Your Commercial Kitchen
Fire suppression systems for commercial kitchens prevent the spread of an already burning fire. Suppression systems use a combination of dry chemicals and wetting agents to suppress cooking equipment fires. […]
The 5 Most Common Problems Found in Kitchen Exhaust Systems
Not all kitchen exhaust systems are designed according to best practices. Unfortunately, many are built without proper access doors, too close to heat sources or flammable materials, or have multiple […]
How to Prepare for a Commercial Kitchen Health and Fire Safety Inspection
If you’re a facility manager or owner of a commercial kitchen, you know how important health and safety inspections are to the continued operations of your restaurant or facility. You […]
The History of Fire Code NFPA 96
NFPA 96, the national fire code regulating commercial kitchen exhaust systems, has changed drastically throughout the years from its inception in 1961 to today. When this fire code was first […]
Grease Vapors and Accumulation: How Dangerous are They Really?
There is more than one way for a kitchen fire to erupt. When you heat cooking oil in a pan on the stove, it has to reach a specific high […]
Common Kitchen Exhaust System Deficiencies and Why They Matter
Whether you’re building a new restaurant or installing a kitchen into an already existing commercial building, it’s important to understand the various aspects of kitchen exhaust systems that are specifically […]
5 Critical Facts and Stats on Restaurant Fires
At Bare Metal Standard, we care about safety. We provide our services for fire safety, however, it is very important to bring attention how these fire may start. We’ve gathered […]
Our Custom Scheduling Service Puts Your Business Needs First
A commercial kitchen exhaust system can be found in any location that cooks or prepares food in some way. This most often refers to restaurants but there are other types of establishments that contain kitchen exhaust systems.
Commercial Kitchen Fire Safety Checklist
At Bare Metal Standard, safety remains our number one priority. We started this business to keep restaurants and other commercial kitchens safe from grease fires through vigilant maintenance cleaning programs. […]
Questions to Ask When You Hire a Company to Clean Your Kitchen Exhaust System
When hiring a company to clean your kitchen exhaust systems, it’s crucial that you ask the right questions
Benefits of a Clean Kitchen Exhaust System
If you are a commercial kitchen owner or manager there are several advantages to keeping your kitchen exhaust system clean outside of passing regular fire code inspections.
There are NO Inaccessible Areas at Bare Metal Standard
Kitchen exhaust ventilation systems continue to increase in complexity with the rising popularity of mixed-use developments, underground speakeasy type establishments,
NFPA 96 Fire Code Guide: What You Should Know
The National Fire Protection Association (NFPA) is a United States trade association that works to establish and maintain fire safety standards and codes to prevent death,
Proudly serving businesses across the United States.
NFPA
The National Fire Prevention Association or NFPA is a global nonprofit organization devoted to eliminating death, injury and property loss due to fire related hazards. The NFPA safety codes were developed to ensure the prevention of fire hazards, with Standard Code 96 in particular concerning the construction and cleaning of kitchen exhaust systems. Bare Metal Standard understands and follows this code very closely, consistently exceeding its requirements.
BARE METAL STANDARD
Bare Metal Standard is dedicated to cleaning the complete kitchen exhaust system. With over 40 years of experience in the field, we've provided revolutionary service that exceeds current safety standards. Increased demand for an improved kitchen exhaust cleaning program comes from facility managers understanding the importance of safety and maintenance for their kitchen exhaust system. We're ready to be leaders in this industry.